Seabass Fillet 550GM+-

Product Name: Seabass Fillet 有皮金木鲈鱼片
Packaging Size: 550GM+-/NOS

Halal: Yes

EXAMPLE PREPARATION - EASY OVEN BAKED

1. Preheat oven to 450F°.
2. In a cup, mix garlic, olive oil, salt, and black pepper.
3. Place fish in a shallow glass or ceramic baking dish.
4. Rub fish with oil mixture.
5. (Optional) Pour wine over fish.
6. Bake fish, uncovered, for 15 minutes; then sprinkle with parsley or Italian seasoning and continue to bake for 5 more minutes (or until the thickest part of the fish flakes easily).
7. Drizzle remaining pan juices over fish and garnish with lemon wedges.

Enjoy!

Storage:
Can be frozen for up to 3 months at -18°C or less.
Please do not defrost by deep in water.
Suggest to slow defrost by chiller or defrost it by Zip Bag to avoid direct contact with water.